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Thompson Valley Liquor
Jason Kerr - Manager
Jason Kerr is a Colorado native. He was born and raised in Loveland, working
in the surrounding community for most of his life. Jason has worked in the
food and spirits industry for over 8 years. Jason has a culinary background,
attending culinary school and working as a chef in many of Loveland's fine
restaurants. He has shifted his focus solely to the spirits industry, learning
as much about wine, spirits and beer as possible. Jason is also a proud member
of the American Home Brewers Association, crafting beers in his basement
whenever he gets the chance. Jason says he "looks forward to many more
continuing years in the spirits industry!" Stop by and say hi. Cheers!
Cliff Froelich - Wine Consultant/Special Events Planner
Originally from Fargo, North Dakota, Cliff Froelich moved to Vail, Colorado in
1996. Graduating from Colorado Mountain College in Steamboat Springs with an
Associate in Arts degree, he moved to Fort Collins to finish college at CSU.
Upon completion of CSU, he entered into the International Sommelier Guild
program, finishing his Level II Sommelier degree.
An avid snowboarder, you will find him either shredding down
the mountainside, or hanging out in the lodge swirling a glass of wine under
his nose on his days off. We encourage you to ask him any questions you may
have regarding wine, food and wine pairings, party or event planning, or where
the best snow to ski is. Cheers!
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